Adam Angilletta shares his love of all things truffle, including black truffles with The Wine Ladies.

The Wine Ladies TV…

and most coveted delicacy black truffles or “black diamonds” as they are called are paired up with Rock Hen eggs from Weston Farms in Toronto. Adam Angilletta owner of Weston Farms and of Sulpizio Tartufi, manufacturer and importer of exclusive range of black and white truffle products shares his expertise and his fresh picked eggs.

At a chicken farm, Weston Farms beckoning rock hens to thank them for fresh eggs they laid this morning… dozen now in my fridge, ready to top with delicacy black truffle paste! De-lish! Will welcome Massimo Capra of Mistura on our TV show this Friday, will enjoy Amarone, truffles, truffle popcorn and opera singer Emilio Fina! A feast for ALL our of our senses, Here chicky chicly…

Paired to perfection with award winning Huff Estates Winery.

VQA PEC Cuvee Peter E. Huff sparkling from Prince Edward County.

Next stop Mistura Restaurant and Celebrity Chef Massimo Capra to create a couple of magnificent dishes with a touch of black diamonds… or black truffles. Hmm hmm delish! The Wine Ladies discover Truffle Popcorn and sparkling wine makes a superb treat too!

Adam’s Truffle Popcorn

Use the white truffle oil to pop the corn, then drizzle it with truffle butter and top off with the black truffle salt! delicious!