Whether Irish or not, Saint Patrick’s Day celebrated worldwide!
1st published March 2019
Saint Patrick’s Day is a day of people dancing and singing in Irish pubs, like the one of our favourites in our home town, O’Finn’s Irish Temper. Watching parades and drinking lots of green beer, Irish whiskey and munching on Irish stew.
Do you know which city has the largest Saint Patrick’s Day Parade?
1.New York City, 2.Dublin, 3.Sydney, 4.Boston
Saint Patrick’s Day New York City Parade
Meanwhile in Chicago the GREEN goes to the extreme as they actually have a river dyeing ceremony. Just before their parade 45 pounds of eco-friendly vegetable dye is dumped in the Chicago River. The whole river turns a bright limes green colour.
Dyeing of the Chicago River, Saint Patrick’s Day
Starting off with our first guest, Tyler Born from O’Finn’s Irish Temper.
Owner Tyler Born, O’Finn’s Irish Temper
Tyler and his brother Erin are the owners of O’Finn’s Irish Temper pub located in our home town of Oakville. They have taken the Irish pub to a new level. It’s upscale but still has the warmest hospitality, non pretentious, simply upbeat and great fun a “step up pub”. The huge focus is on fabulous fresh food and weekend entertainment.
Irish Whiskey is the focus next with Bernard Walsh of Writer’s Tears.
Bernard Walsh, founder Walsh Whiskey Distillery and producer of Writer’s Tears Whiskey.
What would Saint Patrick’s Day be without Irish Whiskey? We welcome back to the show Bernard Walsh,founder of Walsh Whiskey Distillery. Producer of the multi-awarded “Writer’s Tears” Irish Whiskey. We learn a little bit about this unique old Irish Whiskey with a superb flavour and history.
Up next,Patti Jannetta Baker daughter and producer of “Memories of Louis Jannetta and the Imperial Room”.
Next we switch gears just a bit…
Singer, song writer, actress and daughter Patti Jannetta-Baker of the late Louis Jannetta joins us on the show next. Patti is producing an incredible evening celebrating her father Louis Jannetta. She is bringing to life her father’s book King of the Maitre’d’s, My Life Among The Stars with an amazing event taking place March 23rd., “Memories of Louis Jannetta and the Imperial Room.”
Excepts from our radio interview with Louis Jannetta on AM740 back in 2005.
Our radio show “Taking Life One Sip at a Time” is an radio audio podcast on which we share with the audience our passion and sense of adventure for delectable and fascinating foods, wine, spirits and lifestyle discoveries. Our motto “everything in life somehow comes back to the vine and to live life large and with integrity is intertwined with a variety of guests from around the globe… Chatting with celebrity chefs, celebrity winemakers, exotic food purveyors, artists, musicians, sports personalities, lifestyle advocates and fashion icons be sure to tune in for an hour of lively topical and educational conversation.
Listen to the Audio Podcast here
We love adding our tinctures to a morning coffee, tea, cacao elixir, or straight under the tongue and down the hatch to elevate our day.
