I rediscovered a wine that was right up my alley, as a fan of Sauvignon Blanc, I find myself once again gravitating to this citrus, fresh and delightful Sauvignon Blanc from,not a surprise New Zealand’s Most Awarded Winery, Villa Maria.
The wine is the Villa Maria Sauvignon Blanc 2014 from Marlborough, this is a family owned winery that is known for being a leader in sustainability and great quality.I loved it, and I picked it up for $16.95, a good buy!
I’m thinking about summer entertaining too and came upon this red wine that is made with the Gamay grape. The grape of Beaujolias of course and I really enjoyed it. Gamay and Beaujolais have sort of been off my radar so this was very much a welcome surprise.
This wine has great bright fruit of cherry, plum and hint of spice on the nose, it has vibrant acidity, and mouth filling flavours of more plum and cherry and a touch of toasted or baking spice, very satisfying, lingering finish.Quite the Gamay!
It is the 2013 Tawse Gamay Noir, which sells for $18.95 at the winery Tawse Winery, located on the lower slopes of the Niagara Escarpment
This is the 3rd year Tawse Winery is making their Gamay. The grapes are sourced from select Niagara Peninsula vineyards they are hand harvested and the wine is aged in French oak for about 8 months.Tawse Winery of course is certified biodynamic and I love that too.
This wine was released July 2015 here in our market in Vintages.
On this week's radio show...Summer cocktails, beers and wines…dish it up! Lindeman's 1000 moments of Sunshine.Sip and Sleuth to Win - $100.00 Neal Brothers Foods tote bag filled with goodies and snacks.
We are celebrating Canada from coast toast here today. So for my wine pick I have selected a wine from a winery located in the west, the stunning Okanagan and specifically the Osoyoos wine region, the Okanagan’s most southern tip, Canada’s only real desert. This is red wine country and home to North America’s first aboriginal winery, Nk’Mip Cellars.
Several years ago Georgia and I had the opportunity to visit Nk’Mip winery, interviewed the winemaker Randy Picton and in fact stayed at the Nk’Mip Resort a beautiful spot that showcases a rich native heritage.
For my wine pick I have selected the Nk”Mip QwAM QwMT Cabernet Sauvignon 2011. This wine had a rich cocoa and cherry palate with soft, supple tannins. Delicious, available in our market here through VINTAGES at the LCBO for $27.95 per bottle. Agent: Constellation.
Episode WL 06-22-2015
Happy Canada Day! Introducing our new weekly radio segment SIP and SLEUTH To Win!
Joel Peterson, affectionaly known as the "Godfather of Zin."
With Father’s Day approaching I thought I would pick something that would appeal to Dad’s and their love of the almighty BBQ. I am sure that’s how a majority of Dad’s out there will be celebrating their Father’s Day and we know that Dad’s love their beef, from burgers to steaks and a rack of ribs.
My pick to celebrate this Father’s Day is a wine that is brand new to our market. It is the Ravenswood Besieged 2013 from Sonoma California. Awhile back we had the opportunity to meet Joel Petersen,the founder of Ravenswood several years ago and it was at a BBQ!
This wine is a beautiful blend of Petite Sirah, Carignane, Zinfandel, Syrah, Barbera, Alicante, Bouschet, and Mourvedre. The grapes are sourced form 6 different vineyards, including the Alexander Valley, Russian River Valley and others.
The wine is big and juicy, fruit driven, ripe red berry with plenty of structuring tannins. Something super special for Dad… $24.95 here in our market.
So we always like to share some of our "The Wine Ladies" wine experiences with all of you and last week we attended one at the beautiful Bosk restaurant located in the Shangri-La Hotel in downtown Toronto. We had the opportunity to meet James Healey who was visiting here from Marlborough and James is one of the two founders of the prestigious New Zealand winery,Dog Point Vineyard and also the former winemaker of Cloudy Bay.
We had a great time and Nigel Sowman the head viticulturist at Dog Point Vineyard was also there (loved his accent) as well as Richard Dittmar the VP of Trialto, the agency that represents this winery here in Canada.Between the 5 of us we had some great wine and some great conversation.
James, Nigel, (on the left) Richard on the right) and Susanne and Georgia.
Susanne with James Healey and Nigel Sowman of Dog Point Vineyards.
Although difficult to choose my favourite among the wines we tasted, I also wanted to pick something that everyone could enjoy right here in our market. As I am such a fan of Sauvignon Blanc, my wine pick this week is the Dog Point Sauvignon Blanc 2014 from the New Zealand region of Marlborough famously known for its Sauv Blanc. $24.95 in our market, a little more of a premium price, but well worth it…for the few extra bucks I loved the zesty lemon, and the racy acidity, the round texture and long finish, I am down, sold!