Award winning wining and dining at Pago Pago, Westin Resort and Casino, Aruba
Aruba has become an incredibly desirable destination with so much to offer and to celebrate including an annual Wine, Food and Art Festival, held at The Westin Resort and Casino, Aruba www.thewestin.com/Aruba right up our alley!
Our home away from home is the Westin Resort and Casino, well known for their culinary program, with Pago Pago http://www.westinaruba.com/ArubaRestaurantsPagoPago one of their restaurants being awarded the Wine Spectator Award of Excellence.
Here we meet Executive Chef Matt Boland, responsible for all the restaurants and eateries at the Westin Resort and Casino. We quickly are taken with the enthusiasm Matt has for his craft, his mandate here and the island of Aruba captured here in our interview.
Pago Pago, where we will dine this week is the recipient of the Wine Spectator Award of Excellence, which we will soon appreciate, and be dazzled with; a steady stream of creative and delectable recipes paired with a selection of wines from Napa Valley, France and Chile will grace our table.
Susanne enjoys the signature Coconut Jumbo Shrimp dish, while Georgia savours the surf and turf, accompanied by a Portobello mushroom and chocolate sauce lightly drizzled on succulent filet mignon. Two of the wines we particularly enjoyed was a Simi Sauvignon Blanc, from Sonoma County, truly delish, with fresh and seductive aromas of lemon and lime zest with mineral notes and a lengthy finish, as well as the Silverado Cabernet Sauvignon, layered, complex, rich with ripe fruit, amazing with the filet and sauce. Magnifique!
And incredible selection of deserts that topped off the evening just right! Wow what a night.
Aruba a paradise of sandy white beaches, sparkling turqoise waters, amazing food and wine!
Beachy Keen Swimwear rocks Aruba. We love you!
Aruba, a little slice of paradise! Long stretches of white sandy beaches call for strolling in style in sunny Aruba, an island paradise! The beach is where’s it’s at on this glorious island.
We just spent an incredible week here where most of everything can be enjoyed on the beach… just where we wanted to be, whether swimming in the Caribbean Sea, enjoying water sports, strolling the glorious beach or sun bathing under the palapas. You can even dine on the beach with white linen tablecloths and lightly lit lanterns.
As you can see, there was little required in the way of wardrobe for our week away, save an incredible array of bathing suits, that took us elegantly and comfortably through the day and into the evenings. All of The Wine Ladies wardrobes provided by Beachy Keen Swimwear & Accessories of Oakville.www.beachykeenswimwear.com
Many of our friends and fans on facebook and twitter have commented on our swimsuits and cover ups, so we thought we’d take a moment to share and to thank Val, the proprietor of Beachy Keen for her keen eye on finding just the right suit, no matter your shape or your size!
Aruba beckons… although small in size, just 30 km long and 8 km wide, this stunning Caribbean island is big on beauty, with long stretches of white sandy beaches, sensuous sparkling turquoise waters and gentle trade winds that caress and cool the skin while enjoying the rays of the tropical sun. We are returning to this incredible island, after many, many years, as our father’s identical twin started the very first hotel here, called the Manchebo Beach Hotel. Aruba has become an incredibly desirable destination with so much to offer and to celebrate including an annual Wine, Food and Art Festival, held at The Westin Resort and Casino, Arubawww.thewestin.com/Aruba right up our alley!
Watch The Wine Ladies TV and our adventures in Aruba here.
Georgia’s swimsuit by Jantzen and available at Beachy Keen in Oakville.
Susanne’s swimsuit by Be Creative and available at Beachy Keen in Oakville.
Firing up the grill this weekend?
Firing up the grill this weekend? Consider a couple of these red wine palate pleasers for barbeque fare, but remember the most important component of a great barbeque, is who’s at the table.. and then what’s in the glass. Big flavours of barbeque call for “non wimpy wines”, look to wines with bold personalities. Reds should be big, well balanced, smooth with good fruit. Luscious ripe berry flavors and complex spice make for great partners. Shiraz/Syrah, often with silky, smokey tannins and red berry ripe fruit flavors are a natural. Zinfandels can rock too with big fruit, a little more mellow in tannin, young and spicy with lots of black pepper, many great value Zins out there. Wines from the Rhone, slam dunk, and from Spain, Rioja, coming back, this red wine is spicy and fruity with bold fresh flavors, also delish and able to stand up to assertive flavors of the grill. Malbecs from Argentina also offer up big flavors, and great value too. Finally for the “lighter fare” on the plank, salmon, or tuna, grilled veggies or turkey burgers, opt for a Pinot Noir, Beaujolais Villages, or Valpolicella.
Most delish coffee in town, Reunion Island, sustainable, fair trade Best of the Best.
Most delish coffee in town, Reunion Island, sustainable, fair trade Best of the Best, with the Gold Star coffee maker BUNN my Café. Our choice for our morning cuppa java! $40.00 off discount with “wine ladies” code, use when checking out. SO worth it, try it, you’ll love it!
Click here to order