The Wine ladies with Margrit Monday, Modus Restaurant, Toronto

Pearls of wisdom from Margrit Mondavi in Toronto.

Margrit Mondavi’s pearls of wisdom continue to ring through our ears.

This amazing lady at 86, wife of the late California wine pioneer Robert Mondavi is still very much involved in the Napa winery. Her philosophy and advice….. “Look into each others’ eyes when you toast with wine, or you will have seven years of bad sex.” Good advice for sure.

The Wine Ladies recently attended a fabulous night at the newly opened Modus Restaurant, 145 King Street West, Toronto for the dedication of the Robert Mondavi room.

A spectacular structured tasting led by the charming and witty Master of Wine, Mark de Vere of 5 stunning Mondavi wines were all paired with mouth-watering creations created by head chef Bruce Woods.

The Wine Ladies with Mark deVeres, Modus Restaurant,Toronto

The Wine Ladies with Mark de Vere, Modus Restaurant,Toronto

The evening was marked by a generous donation to the Toronto Symphony Youth Orchestra on behalf of Mondavi wines by the very special guest Margrit Mondavi, A very special lady indeed who’s humour was most evident throughout the night.”There are more old winemakers, than old doctors!”A very special thrill to meet this lovely lady.

The fabulous line up of wine included; the Fume Blanc Reserve 2009 paired with pan roasted diver scallop, cauliflower puree with pepperonata, the Chardonnay Reserve 2008 with Foie gras, chestnut and sweet potato ravioli, porcini truffle cream sauce, Pinot Noir Reserve 2009 with duck prosciutto, fig chutney with caramelized onion port reduction, the Oakville Cabernet Sauvignon 2008 served with roasted venison loin, smoked bacon jus and sour cherries and finally the Cabernet Sauvignon Reserve 2008 with house made cocoa cavatelli pasta with braised oxtail.

We can’t agree more with Margrit after all, she described the Cabernet Sauvignon Reserve 2008, “with the tenderness of a babies bottom and the power of Pavarotti!” Simply wonderful, we are now huge fans of the wine and this grand lady indeed.

Robert Mondavi,the man, the winery, Napa Valley.. On this week’s radio show.

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Wedding wine tastings with The Wine Ladies

Planning a wedding? Getting married? Love wine? Kick your celebrations up a notch and impress your guests with a fun, informative wine tasting at your reception, engagement party or stag and doe event.

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Dine Magazine

Sara Waxman of Dine Magazine Tastes and Tells!

Sara and Adam Waxman, Dine Magazine, The Wine Ladies TV.

Sara and Adam Waxman, Dine Magazine, The Wine Ladies TV.

Watch The Wine Ladies TV! Wed Sept 14th, 2011 at 2:30PM -3:30PM on ThatChannel.com

DINE Magazine is Toronto’s leading magazine for reaching active food lovers who enjoy the dining out experience. Sara Waxman, renowned taste-maker and travel journalist, brings more than 30 years of knowledge to the table. She then invites the reader to join her, whether at restaurants in Toronto, or around the globe. Sara and her well trained taste buds joins us this week on the show as she tastes and tells all! Also joining us in studio Adam Waxman, contributing writer Dine Magazine who brings along some Niagara wines for us to enjoy and taste. One is a Chardonnay Musque from Ravine Vineyards and the other is called Family Tree (a red blend) from Henry of Pelham. Both wineries are owned and operated by U.E.L. families who have owned these lands since the 1700s, and yet they both represent what is new and exciting about Niagara. Perfect timing as the LCBO’s 20th annual Ontario wine promotion inviting customers to find their local favourites launches this week.

Johnny V, our “Go to Kitchen guy” of Kitchen Designers Plus and TV star of “Build It” has this to say.

You’ve made the decision to renovate your kitchen and are now ready to pick the style that is uniquely you. Where to begin? Our “Go to Kitchen “ guy Johnny V’s suggests you do a little homework. Take some time to go through a good number of home and decor magazines, pulling out tear sheets of any kitchens that appeal to you. Perhaps it’s the light fixtures you are drawn to, or the exquisite countertop, or even the color palate? When it is time to meet with your designer, Johnny V says, you’ve identified your style without even realizing. A common theme will be obvious to the trained eye and you’ll be off to the races. Be sure to follow The Wine Ladies TV with regular tips from John V on the do’s and don’ts, and how to make your kitchen reno your dream come true. For highlights of latest episode: or for the entire show

John Anthony Vanderkolk of Kitchen Designers Plus. 

John Anthony Vanderkolk of Kitchen Designers Plus.

Collingwood Canadian Whisky, first new major whisky in 10 years.

Collingwood Whisky, a new Canadian spirit hit the store shelves this month. Collingwood will be the only maple wood mellowed Canadian whisky available on the market. The whisky is triple distilled and then matured in white oak barrels. It’s finished by mellowing the blended whisky with toasted Maplewood, which adds sweetness to the spirit while reducing natural astringency. Collingwood, which sports an interesting men’s cologne shaped bottle is now available at the LCBO (#244186). Each bottle clocks in at 80 proof, and a 750ml bottle will retail for around $29.95. Collingwood delivers a refined flavour profile that can be enjoyed on the rocks or mixed in a cocktail. Check out 3 awesome cocktail ideas here: Awesome new Canadian whisky made from the finest Canadian grains, pure spring water from Ontario’s Georgian Bay. Smooth, hand-crafted, maple wood mellowed.

JD creates 3 delicious cocktails to enjoy

JD creates 3 delicious cocktails to enjoy

Oakville, Ontario 100 Mile CHEF Mash Up with Chef Massimo Capra.

This past Saturday, chefs came together for an afternoon of culinary creations to launch a taste of downtown Oakville, Celebrity Chef Massimo Capra of CITYLINE and The Food Network was there to lend his opinion and autograph his cookbook “One Pot Cooking”. Local brewery Cameron’s and vodka company Tag #5 was there along with Burning Kiln Winery.

Highlights here:

Only 8 days to go so make sure you get your tickets to avoid disappointment. East Meets West Wine Celebrity Winemaker’s Dinner with The Wine Ladies

To purchase tickets: Call The Wine Ladies at 905-338-6797 or click here to purchase online. Join us September 22nd 2nd, 2011 for a spectacular evening of sensory sensations, set in the “singingly stylish” 3 S’s Restaurant located in beautiful downtown Oakville, Ontario. “East meets West” as celebrity winemaker Jak Meyer from Meyer Family Vineyards of the spectacular Okanagan Valley, wine region showcase their wines in a friendly battle with the winemakers of the newest winery from the South Coast region Burning Kiln Winery. Get to know the face behind award winning wine labels from both wine regions, the crown jewels of the Canadian wine industry as celebrity winemakers guide you through the individual wine and food pairings. Truly an evening to savour for all of the senses! Enjoy exquisite wines and scintillating food to mesmerize your palate and magnificent music for your ears and art for your eyes too. Be entertained with the sensationally talented “3 S’s singing servers“, a one and only restaurant experience as they showcase songs from smooth n’ silky jazz, snazzy show tunes to classic ballads against the backdrop of an array of special art. The Wine Ladies TV cameras will be there welcoming you and capturing the magic and special moments of this sparkling night. Walk away with your loot bag as a sweet memory of the evening. Our silent auction table will be abundant with an assortment of incredible prizes, featuring something for everyone. The funds raised that evening are for ArtHouse not-for-profit charitable organization. ArtHouse offers cost-free programs to young children, helping them develop their hidden talents and experience the thrill of creative and artistic expression.

East Meets West Celebrity Winemaker's Dinner The Wine Ladies PROMO

East Meets West Celebrity Winemaker’s Dinner The Wine Ladies PROMO

To purchase tickets: Call The Wine Ladies at 905-338-6797 or click here to purchase online.

Thanks to all of our sponsors: Advanced Rejuvenation, AgilityGuard, Aradia Fitness, Blue Heel Dance Studios, Burning Kiln Winery, Coveted Cakes, Diamond in the Ruff Golf Course and Cottages, Muskoka, Gear Music, Inspire Cosmetics, Jonathan Quinn, Jet Baby, Kitchen Designers Plus, Many Faces Hair Salon, Meyer Family Vineyards, Robinson Interior Design, Silkeborg, Some Like It Hot Yoga, Rumi Galleries, Squint Eyewear,3S’s Restaurant, T-Zone, The Wine Ladies, Want Boutique, Wine Awakenings.

Rose wine

The rise of the rosé. Think pink for summer

 

The rise of the rosé. The Wine Ladies suggest you think Pink for summer. Think pink indeed, and we’re not talking Giorgio Armani or Dolce & Gabana. Although we are referring to what’s in fashion, it’s not what you’re wearing, but what’s in your wine glass. Rosés ,or rosé style wines, and that includes sparkling rosé, are enjoying a much deserved revival, with recent years showing the world going wild for these ever popular pink wines. Occupying prime real estate both on wine lists and on store shelves, these blushing “bevies” are making a comeback. Although they have at times been thought of as inferior wines or pop wines, times are a changing, so crack open a refreshingly crisp and aromatic rosé, and join us on our vinous journey exploring the power of pink. Why is everything coming up roses now you may ask? The sweeter, cloying days of former rosé are gone, with a plethora of wonderfully, crisp, fresh and dry wines being produced in many parts of the wine-growing world. Improved wine making equipment and wine making techniques have played a significant role, with the new rosés showing vibrant aromas, flavors and good structure. Pick your variety, Grenache, Pinot Noir, Syrah, Cinsault, Zinfandel or Cabernet just to name a few, or select your rosé according to colour, from a pale salmon hue to deep neon pink. The possibilities are endless. Rosés are the perfect wine for spring and summer, easily approachable and lighter bodied, served chilled making a perfect accompaniment to a variety of warm weather fare.  Also able to serve double duty, rosés can satisfy one’s mood for either a light red or a heftier white.

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St.Hubertus Estate Winery, Okanagan Valley boasts some of the oldest vineyards

We had an opportunity to visit Kelowna and Okanagan wine country recently with a wonderful visit with Andy Gebert of St. Hubertus Estate Winery. Dating back to the mid 1920’s, the St. Hubertus & Oakk Baty vineyards are some of the oldest in the Okanagan Valley. Since 1984, the Gebert Family use sustainable farming practices on their 76 acre vineyard, to produce wines that reflect the terroir of the north Okanagan valley under the St. Hubertus & Oak Bay label. 

 

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Restaurant and bar alcohol shrinkage a big problem. Managing your pour!

Times are still pretty tough for many in the hospitality industry, and a 5 to 15 per cent increase to the bottom line wouldn’t be too hard to take. Monitoring your shrinkage due to waste, theft and poor controls with respect to alcohol might help you find a portion of those profits.

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Salerno,

Taste of Salerno, winemaker’s dinner charms the guests with wines of Aglianico and Fiano..

This week's show is all about the wine growing province of Salerno, one of five that make up the sun soaked wine growing region of Campania on the Italian Peninsula in south western Italy. There are a number of wine principals and dignitaries from Salerno here in Toronto this week for a special event the " Taste of Salerno" taking place at the Delta Chelsea. So before they head over to the tasting we are very pleased to welcome our two special guests, all the way from Salerno, the Honorable Edmondo Cirielli President of the Province of Salerno, Mr. Cirielli as well as President of Province of Enoteca di Salerno, Ferdinando Cappuccio who will be speaking specifically on the wines, their origin, the unique grapes and taste profiles . And our translator Giorgio Tinelli from the Italian Chamber of Commerce of Ontario.

All the way from Salerno, the Honorable Edmondo Cirielli President of the Province of Salerno, Mr. Cirielli as well as President of Province of Enoteca di Salerno, Ferdinando Cappuccio.

This week’s show is all about the wine growing province of Salerno. One of five that make up the sun soaked wine growing region of Campania on the Italian Peninsula in south western Italy. There are a number of wine principals and dignitaries from Salerno here in Toronto. This week a special event the “ Taste of Salerno” taking place at the Delta Chelsea.

Before they head over to the tasting we are very pleased to welcome our two special guests, all the way from Italy. The Honorable Edmondo Cirielli President of the Province of Salerno, Mr. Cirielli as well as President of Province of Enoteca di Salerno, Ferdinando Cappuccio. They will be speaking specifically on the wines, their origin, the unique grapes and taste profiles . And our translator Giorgio Tinelli from the Italian Chamber of Commerce of Ontario.

Taste of Salerno winemakers dinner held in Toronto, Canada.

Taste of Salerno winemaker's dinner with Sommelier Giacomo Fagnola

Sommelier Giacomo Fagnola

A wonderful winemakers dinner featuring the indigenous varietals of Aglianico and Fiano.

To view highlights from the evening.

Chin Chin to sun soaked Salerno, one of five that make up the sun soaked wine growing region of Campania, Italy. The Wine Ladies TV

“Canada’s most visited winery”, Summerhill Pyramid Winery,Kelowna, B.C

The mysterious effect this chamber has on the wines.

An indulgent, fascinating and delectable tour of “Canada’s most visited winery”, Summerhill Pyramid Winery in Kelowna, B.C. Steve Cipes, founder and owner explains the theory behind the pyramid, the resting place for his barrels. “The Summerhill Pyramid is second only to the Great Pyramid of Egypt for alignment and precision” he explains. Steve Cipes, engaging, passionate, colourful. Our brief tour is complete with sabering Cipe’s award winning sparkling wines set against the backdrop of the majesty of the Okanagan.