Tag Archive for: Adam Angilletta
Black truffles aka Black Diamonds, Rock Hen eggs and sparkling wine – The Wine Ladies TV
The Wine Ladies TV…
and most coveted delicacy black truffles or “black diamonds” as they are called are paired up with Rock Hen eggs from Weston Farms in Toronto. Adam Angilletta owner of Weston Farms and of Sulpizio Tartufi, manufacturer and importer of exclusive range of black and white truffle products shares his expertise and his fresh picked eggs.
Paired to perfection with award winning Huff Estates Winery.
VQA PEC Cuvee Peter E. Huff sparkling from Prince Edward County.
Next stop Mistura Restaurant and Celebrity Chef Massimo Capra to create a couple of magnificent dishes with a touch of black diamonds… or black truffles. Hmm hmm delish! The Wine Ladies discover Truffle Popcorn and sparkling wine makes a superb treat too!
Adam’s Truffle Popcorn
Use the white truffle oil to pop the corn, then drizzle it with truffle butter and top off with the black truffle salt! delicious!
True Truffle Popcorn perfection! Everything you need!
About Sulpizio Tartufi
Check out…La Dolce Vita With Celebrity Chef Massimo Capra.