On today’s show we take you on a journey, along the Rhine River. A journey that will have you board in Basel, Switzerland, make your way down the Rhine river, exploring a variety of wineries, historical towns, works of art and the wine and food culture of the multitude of stops we make along the way. Basel, Cologne, Freiburg, rheingau, finding off in Amserdam, which happens to be the birthplace of our own father.
We are inviting you to join us this Fall, departing Nov 19th on The Wine Ladies Rhine River Luxury Wine Cruise. Our partners on this amazing adventure the award winning travel company Concierge Travel Group and Ama Waterways river cruise ships. In fact our ship the AmaKristina was just announced in the 3rd edition of Berlitz: River Cruising in Europe & the USA, as the #1 River Cruise ship!! We will be doing this trip in style.
Rhine Wine Cruise
Our first guest, Lorraine Simpson, owner and operator of the award winning Concierge Travel Group will be joining us on the show today. Lorraine will share with us a few of the details of the tour and paint a picture of all this extraordinary tour has to offer. Quite spectacular! Lorraine was recently selected as the winner of the prestigious 2017 Magellan Award.
Lorraine is calling in from yet another exotic location from around the world. Currently experiencing a Champagne dinner cruise in Bangkok, checking out her next tour! She is handling and pulling together the most amazing Luxury Rhine River Wine Cruise for The Wine Ladies. We are so excited!
Our guest was recently selected as the winner of the prestigious 2017 Magellan Award.
We would also like to invite you to a complimentary information evening we will be holding June 21st, 2018 at the Glenerin Inn & Spa in Mississauga. Lorraine and a representative of Ama Waterways will showcase this amazing trip.
Our next guest is a great ambassador of the Wines of Germany, Jurgen Hammer. Jürgen Hammer is the head of the Berlin branch of the German Wine and Sommelier School and market leader in wine education in Germany. He will share the history, the incredible landscape and unique characteristics of the wines of German wine labels. What do they mean? Plus….Contrary to what many believe Rieslings are not always sweet. A noble varietal that can ran the gamut from yes, bone dry to Berrenauslese, very sweet, but with incredible acidity.
Jürgen will be visiting Toronto at the up and coming Wines of Germany event, Riesling & Co. A night in Berlin taking place June 20th. He will be leading trade seminar about the wines of Germany in the afternoon. But you have an opportunity to meet him and taste an amazing array of fabulous German wines that evening for a consumer wine tasting Berlin style, being held at the Arcadian Loft in downtown Toronto. Your evening includes 100 German Wines to try…Delicious food pairings for German wines:, entertainment, swag bags and More.
And finally, we’ll chat with a German winemaker and owner ofWeingut Dr. Loosen. In 2005, Ernst Loosen was selected as Decanter‘s “Man of the Year. We will be tasting his Loosen Up Riesling newly available at your local LCBO. So much ahead, all coming up today on The Wine Ladies podcast!
https://thewineladies.com/wp-content/uploads/2018/06/Rhine1.png463826Susanne Seelig-Mensehttps://thewineladies.com/wp-content/uploads/2017/08/WineLadiesLogoTransparent.pngSusanne Seelig-Mense2018-06-18 11:49:482018-06-19 08:51:27Coming up on the next audio podcast…Wines from the Rhine! Absolutely divine! Rhine Wine Cruise.
Susanne about to enjoy a delicious glass of Loosen Up Riesling on a Saturday afternoon by the lake.
Today we are learning so much about the stunning wines and unique and glorious landscape of the various wines regions of Germany. We’ve taken you on a Rhine River Cruise and an adventure for your palate of Germany’s great grape, Riesling and more.
Erni Loosen, Award winning winemaker of Weingut Dr. Loosen
Coming up next on this week’s audio podcast, Erni Loosen, award winning winemaker of
Dr. Loosen. A family affair for over 200 years here to share his story, perspective and his wines.
A family wine business for almost 200 year Erni was almost taken in by the ruins and becoming an archeologist. It was about 30 years ago that he first took control over the estate. Well the world of wine, German wines and the beauties of the Mosel Valley are certainly grateful he picked vines instead of rock formations!
https://thewineladies.com/wp-content/uploads/2018/06/Screen-Shot-2018-06-11-at-8.01.53-AM.png559735Susanne Seelig-Mensehttps://thewineladies.com/wp-content/uploads/2017/08/WineLadiesLogoTransparent.pngSusanne Seelig-Mense2018-06-17 11:07:142018-06-19 08:57:37On this week’s audio podcast. Erni Loosen, award winning winemaker of Weingut Dr. Loosen.
Coming up on the show today, we celebrate International Rosé Day! Yes, as of a couple of years ago Rosé was awardedits very own day. In fact now there are three 3 International Rosé Days!!! It seems wine lovers around the world are increasingly seeing the world through rosé-tinted glasses. They are embracing #RoséAllDay with consumption skyrocketing in popularity.
Gone are the days of super sweet and sappy roses. Now when you think pink, think crisp, dry with a zippy acidity, well made, with a range of seductive aromas. Including the likes of red berries,peach, citrus, violet, melon, hibiscus and more depending on where it’s made.
Shopping at the local market for ingredients. Planning summer style BBQ for International Rose Day!
For our second perspective on rosés made in France we turn our attention to the Rhone Valley. Our focus is more specifically the appellation of Ventoux. The Ventoux vineyards actually developed and expanded during the Avignon papacy. This papacy was 1309 -1376. The kings of France drank these wines over the centuries.
Our producer Ogier founded in 1859 is situated in the southern Rhone in the famous Chateauneuf-du-Pape. This literally translates to “new castle of the Pope”. Ventoux is enjoying a positive affect of climate change now due to the warmer climes. They are producing wines of deeper colour and body.
Ogier’s Ventoux rosé comes from the best vineyards.
The vineyards are part of the appellation in the South East of the Mont Ventoux mountains. In a recent interview with Associate Winemaker and Brand Ambassador Raphael Pommier we learned that the beautiful acidity his Ventoux wines enjoy along with the full body is due to the positioning of the vineyards. Raphael’s desired culinary partner to enjoy with his Ventoux are grilled veggies doused with olive oil, zucchini, tomatoes and lamb. All prepared with a healthy rub of fresh Provencal herbs was among his top picks, and ours!
Raphael Pommier of Domaine Ogier
Joining us will be Raphael Pommier, Brand Ambassador and Associate Winemaker for Domaine Ogier. Founded in 1859 located in Chateauneuf du Pape, Raphael will share the story of Ogier and fill us in on his Ventoux rose from the Appellation Ventoux Controlee.
Fresh and crisp, this rosé is full bodied, with aromas of fresh berries, hints of pink grapefruit and slight nuances of violet, dry on the palate with red berry flavours and smooth finish.
https://thewineladies.com/wp-content/uploads/2018/06/RaphaelPommier.png350468Susanne Seelig-Mensehttps://thewineladies.com/wp-content/uploads/2017/08/WineLadiesLogoTransparent.pngSusanne Seelig-Mense2018-06-16 07:45:562018-06-16 08:57:14In the pink with Raphael Pommier, Brand Ambassador and Associate Winemaker for Domaine Ogier.
Coming up on the show today, we celebrate International Rosé Day! Yes, as of a couple of years ago Rosé was awardedits very own day. In fact now there are three 3 International Rosé Days!!! It seems wine lovers around the world are increasingly seeing the world through rosé-tinted glasses. They are embracing #RoséAllDay with consumption skyrocketing in popularity.
Gone are the days of super sweet and sappy roses. Now when you think pink, think crisp, dry with a zippy acidity, well made, with a range of seductive aromas. Including the likes of red berries,peach, citrus, violet, melon, hibiscus and more depending on where it’s made.
We will be chatting with Vineyard Manager and Winemaker Shauna White, of Adamo Estate Winery, located in an emerging region. Adamo is are dedicated to organic and biodynamic farming. It produces a range of wines including of course the Adamo rosé. The winery is located in the Orangeville area of Ontario.
We experienced this stunning winery first hand with a walk about of the facilities, taste the beautiful rose wines and to meet Shauna White, winemaker who we named “Super Girl”. Look at those pipes!!! VERY IMPRESSIVE!!!
The history begins with Mario Adamo: visionary, risk-taker, pioneer.
Born in Calabria, Italy, and arriving in Canada when he was 18 years old, Mario followed the path to where his passion for food could shine. In 1972, Mario and his wife Nancy started a thriving catering business, and in 1985, they took the opportunity to move their business and life to a location that really felt like home. It was then that Hockley Valley Resort was born, and has now evolved into a 104 room, four-season resort and culinary destination.
As the years passed, Mario continued to consider the land in their region, comparing it to his home in Calabria. He remembered the vine-covered hills fondly, deciding that the hills of Hockley Valley would also be a sustainable option for grape-growing. Alhough the region was not known for winemaking, this did not deter Mario. He followed his instinct and planted some test vines with his late friend, Frank. And he waited.
Mario Adamo’s stunning original paintings populate the walls of the stately Adamo Estate Winery.
Adamo Estate Winery welcoming entrance room.
The vitality of those vines was confirmed when Jonas Newman of Hinterland Winery paid Mario an early spring visit, confirming that the vines were hearty enough for extended planting.
The Adamo Estate Winery Tasting Bar- The winery offers over 30 wines.
Mario’s sheer will and determination, combined with the family’s standard for the highest quality, is the foundation for Adamo Estate Winery. Along with their drive to succeed, the Adamos sought sage advice (from winemakers like Jonas Hinterland) and capable staff, like their Vineyard and Winery Manager, Shauna White, whose experience is surpassed only by her passion for excellence.
THE GREAT ROOM A beautiful bright space, casual seating – open kitchen concept, also offers a panoramic view of the vineyard. Open the nano-wall to the outdoor patio and feel like you’re sitting with the vines.
https://thewineladies.com/wp-content/uploads/2018/06/20180613_122156_001_preview.jpeg9601280Susanne Seelig-Mensehttps://thewineladies.com/wp-content/uploads/2017/08/WineLadiesLogoTransparent.pngSusanne Seelig-Mense2018-06-14 10:46:542018-06-15 09:07:48Meet Shauna White winemaker of Adamo Estate Winery, the 1st winery of Ontario’s next emerging wine region.
National Rosé Day celebrates the delight and versatility of one of the oldest wines in the world dating back over 2600 years!
The Wine Ladies suggest you think pink for summer. Think pink indeed, and we’re not talking Giorgio Armani or Dolce & Gabbana. Although we are referring to what’s in fashion, it’s not what you’re wearing, but what’s in your wine glass. Rosés are enjoying a much deserved revival, with recent years showing the world going wild for these ever popular pink wines. Hence International Rosé Day now falls on three separate occasions, in 2018 June 9th, 22nd, and August 14th. No other wine or varietal can boast such a following! And in case you haven’t heard ladies we are not exactly cornering this market as real men drink pink too, and a lot of it! Check out the hash tag brosé sparked by men standing tall and shattering gender stereotypes by declaring that they are not afraid to drink pink. Also increasingly occupying prime real estate both on wine lists and on store shelves, retailers and restaurateurs are responding to the popular demand of these blushing “bevies”.
Why is everything coming up rosés now you may ask?
The sweeter, cloying days of former rosés are gone, stylistically now being replaced with a plethora of wonderfully, crisp, fresh and dry wines being produced in many parts of the wine-growing world. Plus improved wine making equipment and winemaking techniques have played a significant role, with the new rosés showing vibrant aromas, flavors and good structure. Pick your variety, Grenache, Pinot Noir, Syrah, Cinsault, Zinfandel or Cabernet just to name a few, or select your rosé according to colour, from a pale salmon hue to deep neon pink. The possibilities are endless.
Rosés are the perfect wine for summer, easily approachable and lighter bodied, served chilled they make a delectable accompaniment to a variety of warm weather fare. They’re like chameleons, able to adapt to partnering well with almost any kind of dish, from light snacks to more serious fare rosés can do it all. Fire up the barbeque and grill away, whether it be a choice cut steak, seafood or grilled veggies, grab a pink drink.
Of course many a celebrity have jumped on the rosé bandwagon too, most recently son of rock star Bon Jovi with his Diving into Hampton Water, Barrymore of Drew Barrymore and of course Brad Pitt and Angelina’s Miraval, although now divested. All this plus the aggressive marketing of these wines abroad, primarily by France, it’s no wonder rosé rules.
We’d like to share with you a sampling of a few rosé we’ve recently enjoyed two of which are made in France, the birthplace of rosé some 2600 years ago and a third coming from a local winery situated in one of Ontario’s newest emerging wine regions.
Our first rose, produced by Remy Pannier hails from the Loire Valley, France.
We recently had the opportunity to speak with the Export Director Julien Cothenet, of this historical house founded back in 1855. Remy Pannier we learn was founded by Francois Remy and has been identified with premium quality Loire Valley wines for over 150 years.
As the most recognized name in the Loire Valley, Remy Pannier over the years has established close and lasting relationships with over 800 growers, providing direction and knowledge on the latest viticultural practices ensuring the finest quality grapes for their wines. When asked how Julien would specifically characterise the rosés of the Loire Valley and specifically the Remy Pannier Rosé d’anjou this is what he had to say “The Loire Valley is the second largest region for the production of rosé wines, just after the Cotes de Provence, however our Loire Valley Rosé d’anjou Appellation is among the fruitiest rosé you can find in France, with a lovely hint of softness which makes it so easy to drink” To his pairings of delight, grilled shrimps, spicy pork sandwich or vegetable quiche. Delish!
Enjoy a glass of Rose d’anjou, definitely a crowd pleaser as one of the best-selling rosés in Ontario. This rosé is light bodied, crisp and fresh, light coral in colour, with an enticing aroma of strawberry, red cherries and citrus. It is off dry, elegant and will match well with a variety of salads, appetizers and grilled seafood! Made with Cabernet Franc.
For our second perspective on rosés made in France we turn our attention to the Rhone Valley and more specifically the appellation of Ventoux. Ventoux vineyards actually developed and expanded during the Avignon papacy which was 1309 -1376 and over the centuries were drunk at the table of the kings of France. Our producer Ogier founded in 1859 is situated in the southern Rhone in the famous Chateauneuf-du-Pape, which literally translates to “new castle of the Pope”. Ventoux is enjoying a positive affect of climate change and now due to the warmer climes are producing wines of deeper colour and body. Ogier’s Ventoux rosé comes from the best vineyards of the appellation in the South East of the Mont Ventoux mountains.
In a recent interview with Associate Winemaker and Brand Ambassador Raphael Pommier we learned that the beautiful acidity his Ventoux wines enjoy along with the full body is due to the positioning of the vineyards. When asked what might be Raphael’s desired culinary partner to enjoy with his Ventoux, grilled veggies doused with olive oil, zucchini, tomatoes and lamb with a healthy rub of fresh Provencal herbs was among his top picks, and ours!
Fresh and crisp, this rosé is full bodied, with aromas of fresh berries, hints of pink grapefruit and slight nuances of violet, dry on the palate with red berry flavours and smooth finish.Made with a blend of Grenache, Syrah and Cinsault
Onto our final leg celebrating Raphael Pommier, or should we say “Rosé days… ahh, the power of pink, our local representative is Adamo Estate Winery.
If one is familiar with the remarkable Hockley Valley Resort, just forty-five minutes north of Toronto located in the stunning rolling hills of Hockley Valley, you may know of the Adamo Estate Winery, founded and owned by the same remarkable person Mario Adamo and family.
Founded just seven years ago, Adamo Estate Winery was a dream come true for founders Mario Adamo, originally from Calabria Italy and his wife Nancy.
What started on a lot with a few vines planted and a dilapidated barn, we fast-forward to a stunning destination, a state of the art winery, glorious grounds and vineyards, a restaurant and more. A beautiful bonus, as an art lover was the multitude of incredible paintings permeating the space, all created by Mario himself, the founder who happens to be a breath taking painter!
We had the opportunity to chat with winemaker Shauna White.
Beautiful and so talented who has worked her magic in many wine growing regions around the world. Shauna was drawn to Adamo, being small, affording her the opportunity to work the full gamut, from the vineyards to the winemaking with a passion to commit to sustainability. With many Adamo wines gaining world wide recognition, and winning a good number of the most prestigious awards, Shauna is in a good place, and so evidently are the vineyards.
In a moment of serenity we take in the beautiful scenery, the vineyards and the backdrop of the Hawkley Valley Hills, Shauna and ourselves. We chat and sample Adamo’s Gamay Rose 2017 Kirby Vineyard. Shauna tells us the wine was made in the saignee method, the crushed grapes skin soak for 6 hours, the juice then cool settles in tank and fermentation begins.
The wine is light salmon in color, because of brief skin soak, it is dry, crisp and clean with “lots of grapefruit this year” Shauna tells us and “is drinking more like a white wine”. Hints of aged oak can be detected, aromatic and with a refreshing finish.
https://thewineladies.com/wp-content/uploads/2019/06/20180613_123504_001-scaled.jpg19202560Susanne Seelig-Mensehttps://thewineladies.com/wp-content/uploads/2017/08/WineLadiesLogoTransparent.pngSusanne Seelig-Mense2018-06-08 13:01:012019-06-05 14:20:25National Rosé Day celebrates the delight and versatility of one of the oldest wines in the world dating back over 2600 years!
Coming up on the show today, we celebrate International Rosé Day! Yes, as of a couple of years ago Rosé was awardedits very own day. In fact now there are three 3 International Rosé Days!!! It seems wine lovers around the world are increasingly seeing the world through rosé-tinted glasses and embracing #RoséAllDay with consumption skyrocketing in popularity.
Gone are the days of super sweet and sappy roses. Now when you think pink, think crisp, dry with a zippy acidity, well made, with a range of seductive aromas. Including the likes of red berries,peach, citrus, violet, melon, hibiscus and more depending on where it’s made.
Most wine regions around the world are now making rosé wine.
Three International Rosé Days to Celebrate The Pink!
June 22nd, 2018. Every 4th Friday of June will be designated as the day to celebrate pink wine around the world as determined by the Organisation International du Rosé was created to plan this event last November
August 14 as put forth by the blog Wine Geeks in 2005.
So hop on board and join usas we explore the rosé revolution with ourthreespecial guests.
Remy Pannier
Julien Cothenet of Remy Pannier
Starting with from France mais oui!
The birthplace of rosé going back over 2600 years. Monsieur Julien Cothenet is Export Director for Remy Pannier. Remy Pannier has been producing wines since 1885. They are located in the Loire Valley and are the producers of one of the top two selling rosés in Canada.
For a second perspective on rosés made in France we turn our attention to the Rhone Valley and more specifically the appellation ofVentoux. In 1990, UNESCO listed the Ventoux wine as a Biosphere Reserve. The Ventoux vineyards actually developed and expanded during the Avignon papacy which was 1309 -1376 the Ventoux vineyards actually developed and expanded. The kings of France drank these wines at their tables over the centuries.
Joining us will be Raphael Pommier, Brand Ambassador and Associate Winemaker for Domaine Ogier. Founded in 1859 located in Chateauneuf du Pape, Raphael will share the story of Ogier and fill us in on his Ventoux rose from the Appellation Ventoux Controlee.
And finally to our own backyard, locally here our salute to #YESWAYROSE .
We will be chatting with Vineyard Manager and Winemaker Shauna White, of Adamo Estate Winery, located in an emerging region. Adamo is located in the Orangeville area of Ontario and are dedicated to organic and biodynamic farming producing a range of wines including of course the Adamo rosé !
https://thewineladies.com/wp-content/uploads/2018/06/Screen-Shot-2018-06-08-at-11.26.18-AM.png463824Susanne Seelig-Mensehttps://thewineladies.com/wp-content/uploads/2017/08/WineLadiesLogoTransparent.pngSusanne Seelig-Mense2018-06-06 23:02:302018-06-16 08:26:12Coming up on the next The Wine Ladies Audio Podcast. International Rosé Day #RoséAllDay. June 22nd, 2018
Dr. Bruce Gardner of Dental Gardner Group joins us next. Dr. Gardner takes care of The Wine Ladies, and our smiles. No red wine stains on our pearly whites. Dr. Gardner is to share with us the importance of dental care as it also relates to anti-aging!
Red wine has previously been linked to a range of supposed health benefits, from helping the heart to lowering the risk of diabetes.
Now a new study suggests it contains chemicals that can help in the fight against tooth decay and gum disease.
Researchers found compounds from the drink, known as polyphenols, helped fend off harmful bacteria in the mouth.Previous studies have suggested that the health benefits of polyphenols are linked to them being antioxidants that protect the body from harmful free radicals.However, recent studies have indicated that polyphenols might also boost health by working with “good bacteria” in our gut.
Scientists looked into whether wine polyphenols might also be good for oral health.
Researchers compared the effects of two polyphenols from red wine against grape seed and red wine extract supplements on bacteria that stick to teeth and gums and cause dental plaque, cavities and gum disease. They found the wine polyphenols and extracts all reduced the bacteria’s ability to stick to the cells, but the polyphenols – caffeic and p-coumaric acids – were more effective. When combined with the Streptococcus dentisani – believed to be an oral probiotic, which stimulates the growth of good bacteria – the polyphenols were even better at inhibiting the pathogenic bacteria.
The findings, they said, could ultimately lead to new dental treatments.
Gardner Dental Group
One of the biggest concerns is to have a beautiful bright white smile.
Why not brighten your smile with Teeth ZOOM Whitening in Burlington?
https://thewineladies.com/wp-content/uploads/2018/05/Screen-Shot-2018-05-11-at-10.45.47-AM-1.png350507Susanne Seelig-Mensehttps://thewineladies.com/wp-content/uploads/2017/08/WineLadiesLogoTransparent.pngSusanne Seelig-Mense2018-05-22 08:42:382018-05-23 14:04:24Want whiter, healthier looking teeth! Dr. Bruce Gardner of the Gardner Dental Group shares on The Wine Ladies Audio Podcast.
Ed Madronich, Shawn and Ed Brewing Co. and Flat Rock Cellars
Our guest is the Ed, in the Shawn and Ed. Ed Madronich is a co-owner of the brewery as well as the President of the award winning wines of Flat Rock Cellars. The winery is located on the Jordan Bench of the Niagara Escarpment. We welcome Ed to share with us some of the health benefits of enjoying a glass of red wine or beer and learn more about Flat Rock Cellars and the Shawn and Ed Brewing Co.
Craft beer has health benefits.
You read that right!
Research has shown that craft beer has more health benefits than red wine! Craft beer contains more nutrients than does wine. Craft beer also contains some soluble fiber, some B vitamins (notably folate), a range of antioxidants and it is also the richest source of silicon. Silicon in the diet may help in countering osteoperosis.
Wine contains more antioxidants than beer. But do they actually get into the body and reach the parts where they need to work? There are doubts about that. It has been shown that the antioxidant ferulic acid is taken up from beer into the body (more efficiently than from the tomato).
Shawn and Ed Brewing Co. Lagershed
LAGERSHED beers are brewed with the kind of craftsmanship that went into beer making before it became a high volume business.
The brew master prepares LAGERSHED beers for everyday enjoyment using natural, simple ingredients carefully crafted to deliver the great taste adventure only possible when you brew for quality not quantity.
Shawn and Ed Brewing Co, Barrelshed
BARRELSHED brews are like nothing else you’ll find. They are craft brewed then aged gently in wine barrels to produce unique, flavour-filled taste adventures.
Available in smaller batches, BARRELSHED is for those who like to take the road less travelled, to seek adventure that few dare to try because they know new adventures deliver the best rewards.
Uses a variety of beer styles to match to the woody, lightly acidic red wine characteristics.The perfectly-balanced flavour profiles will utilize a variety of malts and hops to provide distinctive oak affected beers that benefit from slow oxidation to generate lengthy, burnt flavours with a light to moderate bitter finish.
Shawn and Ed Brewing Co Beers
Flat Rock Cellars Logo
Flat Rock Cellars was founded in 1999 on a spectacular piece of the Niagara Escarpment known as the Jordan Bench. The winery is perched on a gently rolling slope studded with vines.The building is a quirky, glass-encased, hexagonal masterpiece that’s distinctive and fun. From here you can enjoy our crowning glory, the breathtaking views of the Peninsula and across Lake Ontario to Toronto.
Pinot Noir, Chardonnay and Riesling. Given the regional characteristics, the sub region and Flat Rock’s physical location or terroir, these are the three varietals that are the signature wines of Flat Rock Cellars.
We’ve created two tiers of wine within each variety, Reserve and Estate.
The Reserve wines are identified by unique names relating to our wines like The Rusty Shed and Gravity. The Estate wines highlight the individual variety.
The Reserve wines, created from sub blocks in the vineyard that express exceptional purity of fruit. They are intricately layered and show great depth. While the Estate wines provide a fruit forward, easy-drinking wine experience.
https://thewineladies.com/wp-content/uploads/2018/05/Ed-Madronich-Shawn-and-Ed-Brewing-Co.png349467Susanne Seelig-Mensehttps://thewineladies.com/wp-content/uploads/2017/08/WineLadiesLogoTransparent.pngSusanne Seelig-Mense2018-05-21 15:11:292018-05-25 20:05:59On this week’s audio podcast…Meet Ed Madronich, Shawn and Ed Brewing Co. and Flat Rock Cellars
A respected and renowned professional in her field Irene has been helping women through menopause through her consulting, drug reviews, weight management and more. From Hormome Hell to Hormone Heaven!
Hot Chixs Hot Sex
Irene is launching her newbook at a fundraiser on June 20th and will be held at the Shawn and Ed Brewing Company in Dundas. Irene to talk about surviving menopause, not only surviving but embracing. We can’t wait to hear what Irene has to share.
We invite you to join us June 20th, 2018 for the official Book Launch Gala & Fundraiser.
Date: Jan 20th, 2018
Time: 7;00pm -9:00pm
Location: Shawn and Ed Brewing Co. 65 Hatt Street, Dundas, Ontario L9H 0C1
In our second segment we’ll be chatting with one of the Founders of Shawn and Ed Brewing Co, Ed Madronich.
Listen to Ed Madronich at 14:31 minutes in the show.
Shawn and Ed Brewing Co
Ed will also fill us in on some of the latest research on the many health benefits of red wine, and acquaint us a little more with Flat Rock Cellars located on the Jordan Bench of the Niagara Escarpment.
Shawn and Ed Brewing Co Beers
Flat Rock Cellars Logo
Flat Rock Cellars
Gardner Dental Group
Finally who would have thought but it ‘s true, Dental Work is emerging as a New Anti-aging procedure.
Dr. Bruce Gardner
We’llspeak to Dr. Bruce Gardner of Gardner Dental Group, who will give you something to smile about! How do teeth affect overall facial structure, particularly when it comes to aging?And of course who doesn’t love a bright white smile? Dr. Gardner on achieving that brighter smile at home and how your general health is related to your dental. Fascinating info here today on the show.
https://thewineladies.com/wp-content/uploads/2018/05/Audiopodcastanti-agingshow04212018-1.png461827Susanne Seelig-Mensehttps://thewineladies.com/wp-content/uploads/2017/08/WineLadiesLogoTransparent.pngSusanne Seelig-Mense2018-05-11 10:14:262018-05-23 09:41:20TODAY on The Wine Ladies Audio Podcast…The Best Anti-Aging Secrets Revealed. The Wine Ladies Ask The Experts.
France has the pedigree, California the size and New Zealand has the personality.
Today we explore two of the important Sauvignon Blanc Regions, France and New Zealand.
The Wine Ladies Audio Podcast
Our radio show “Taking Life One Sip at a Time” is a radio blog on which we share with the audience our passion and sense of adventure for delectable and fascinating foods, wine, spirits and lifestyle discoveries. Our motto “everything in life somehow comes back to the vine and to live life large and with integrity is intertwined with a variety of guests from around the globe. Chatting with celebrity chefs, celebrity winemakers, exotic food purveyors, artists, musicians, sports personalities, lifestyle advocates and fashion icons be sure to tune in for an hour of lively topical and educational conversation.
Export Director Julien Cothenet of Remy Pannier, a company with its roots firmly planted in the Loire, with a fascinating history, scrumptious story and wines.
Listen to Julien Cothenet at 5:44 minutes in the show.
Kyle Thompson, winemaker for Saint Clair Family Estate located in Marlborough. Since their first vintage in 1994 Saint Clair Family Estate has won awards every single year.
Winemaker Kyle Thompson, Saint Clair Family Estate, Sauvignon Blanc Day 2018
Saint Clair Family Estate Sauvignon Blanc.
Pure, iconic and vibrant, New Zealand has set the standard for New World Sauvignon Blanc. With a distinct, lush style and explosive flavours, New Zealand Sauvignon Blanc is recognised globally as a true category of its own.
Marlborough has mapped its place internationally as the ‘it’ location for New World Sauvignon Blanc, however, New Zealand offers over 11 regions and 50,000 acres (21,400ha) planted of this exciting variety.
This International #sauvblanc day we celebrate #nzwine and the iconic New Zealand Sauvignon Blanc that lets the world know that we Kiwis always punch well above our weight.
The Wine ladies Audio Podcast, International Sauvignon Blanc Day #SauvBlancDay May 4th, 2018
https://thewineladies.com/wp-content/uploads/2018/04/AudioPodcast04272018SauvBlancDay2018Banner.png460823Susanne Seelig-Mensehttps://thewineladies.com/wp-content/uploads/2017/08/WineLadiesLogoTransparent.pngSusanne Seelig-Mense2018-04-23 15:09:092018-05-02 18:44:32Coming Up Next On The Wine Ladies Audio Podcast.International Sauvignon Blanc Day May 4th, 2018, #SauvBlancDay